Contents:
Garlic, thyme, red pepper, sea salt, black pepper, green pepper, zaatar, onion, celery seed, mustard, cumin
Weight / Packaging
40 g - Glass Jar
200 g - Tin Can
Vegan
Our 100% natural, hand-blended products do not contain any preservatives, artificial or nature-identical flavors, colors or aromas.
Cajun Seasoning – The Spicy Blend of Louisiana Cuisine | Mama Ram
Cajun Seasoning is one of the indispensable spice blends of Louisiana's famous Cajun cuisine . Influenced by French, African, Spanish and Native American cuisines, this spice gives dishes a bold, spicy and balanced flavor .
As a dry rub, it's an excellent choice for grilled meats, seafood, and poultry . It's also used to provide intense flavor and spice balance in classic Louisiana dishes like Gumbo and Jambalaya .
It is the perfect spice blend for those who want to discover the authentic taste of Cajun cuisine!
Flavor Profile
- Garlic & Onion: Adds sharp and deep flavors, strengthens the basic flavor of dishes.
- Thyme & Zahter: Offers herbal and slightly spicy notes, providing an authentic aroma.
- Chili Pepper, Green Pepper & Black Pepper: Provides a spicy, slightly hot and zesty taste.
- Cumin: Adds an earthy, warm depth.
- Sea Salt: Increases flavor with its natural mineral balance.
- Celery Seed: Adds a slightly sharp and spicy flavor.
- Mustard: Provides a slight bitterness and spicy complexity.Areas of Use
- Seafood – Cajun seasoning is used in shrimp, crab and fish dishes.
- Poultry – Adds a spicy flavor to chicken and turkey dishes.
- Gumbo & Jambalaya – Used as a key ingredient in classic Louisiana dishes.
- Grilled Meats – Provides a spicy, smoky flavor when sprinkled on meats before grilling.
- Vegetables – Enhances fried or baked vegetables.
- Spicy Sauces & Marinades – Perfect complement to hot and spicy sauces.Cajun Seasoning is a bold and spicy blend that brings the authentic flavors of Louisiana cuisine to your home!
